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We went to this restaurant today, and it was quite a good experience. We both enjoyed it.
It is a hotel restaurant.


It's was really clean and the service was excellent! 


They were setting the flavor for the sauce.



Fresh vegetables all you can eat.   

(My personal favorite are the mushrooms. <3  ( Healthy and tasty )


They serve two types of meat : Beef and pork cut very thin so it's really easy to cook.
(Tip: don't put it more than 5 seconds.) The meat is all you can eat, too.

The dip is a RAW egg. Don't worry, these eggs are carefully handled to prevent salmonella.
I know a lot of foreigners are reluctant to try, but it is heavenly!


These are the desserts, two for each person. And they are delicious. 
Not too sweet; perfect for after Sukiyaki.
 




We like the design of the restaurant very much, too; classy and clean.

They also serve sashimi.  We are going to try that next time.

For the Sukiyaki, each person is NT480+10% service fee. (before 2012 June)
Afterwards they are going to adjust the price to 580+10%.

Here is the link to the Hotel's website:   http://kaohsiung.chateaudechine.com/zh-tw/ 
 





The hotel is fancy, clean, and well decorated.
 


 



This is the restroom.


I like the sink a lot. I want to get one in my house :)
 





Lobby / waiting area


 


I recommend you try it and I definitely will come back another time.

 
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